Fall is here, and so is ramen season! We’ve rounded up our highlights for must-try menu items this chilly season to stay warm and cozy with: Sweet Soy Glazed Pork Meatball These juicy pork meatballs are glazed with a sweet soy reduction and served with a refreshing romaine cilantro salad, pickled onion, and finished with […]
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Entries by Gyoza Bar
Our Bao Sandwiches are now available to order to-go as a platter! Perfect for your next event with friends, family, or colleagues, our Bao Platters are sure to impress for any occasion. Choose from Chicken Karaage, Pulled Pork, Vegetable Tempura Fritter, or an assortment of all three types. Our Chicken Karaage Bao Sandwich (left) features […]
Enjoy the blooming cherry blossoms around the city with our exclusive Sakura Soda, here for a limited time only! We use Sakagura Nigori Umeshu, a well-balanced acidic and sweet plum wine with a fruity aroma, topped with soda, and finished with fresh raspberries. This refreshing cocktail is the perfect drink for the spring season. Available […]
You can now wrap, fill, and indulge in pockets full of flavour at Gyoza Bar with its brand new Bao Boards for dinner, perfect for sharing. There are five boards to choose from including: Nanban-style soy marinated chicken thigh and maple-garlic leg; 36-hour miso beef short rib and tenderloin skewer served with spicy miso pesto and […]
From $10 gyoza and beer specials, to $5 small plates and cocktails, we have a number of items to whet your appetite after work and before dinner, between 3pm and 6pm. Take a look at the full menu here!